Article by Doug Spain
Spanish chorizo pairs wonderfully alongside white fish, the smokiness within the pimento infused sausage gives depth to the fish, making it a hearty enjoyable meal that works incredibly well in summer season and winter months. This stew has a base of fresh tomatoes, however, you may use quality canned tomatoes too. You're able to easily transform the stew to a soup by adding double the volume of stock, making sure that there is a lot of
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