Article by Jeremy Ejaz
Folks look up a food publication or log onto a website on the topic expect odes to unheard of delicacies and paeans to rare wines. Scrumptious as they all undoubtedly are, let's put fine dining and gourmet delights aside for a while, and talk about that most ubiquitous of food items: the sandwich. At the risk of being considered plebian, I do declare that for me, a homemade sandwich, even one made with leftovers (veggies or meat) and a
No comments:
Post a Comment